Apple-Goat Cheese Bruschetta Recipe

Ingredients

• 16 slices French bread (1/2 inch thick)
• 1 medium Fuji apple, chopped
• 1/4 cup crumbled goat cheese
• 3/4 teaspoon minced fresh thyme
• 1/2 teaspoon minced fresh oregano
• 1/4 teaspoon coarsely ground pepper

Directions

• Place bread slices on an ungreased baking sheet. Broil 3-4 in. from the heat for 1-2 minutes or until golden brown. Combine the apple, goat cheese, thyme, oregano and pepper; sprinkle over bread. Broil 1 minute longer or until cheese is softened. Yield: 16 appetizers.